When preparing or
cooking food, food handling gloves are a vital item to use. We expect all
people working in restaurants to use gloves, right?
Well, sometimes you
see someone at a café or food deli making your sandwich with their bare hands,
and your first though is probably – are their hands clean? Proper hand washing
and wearing food handling gloves can really cut down on bacteria and germs.
So, what are some of
the benefits of wearing gloves when preparing or handling food:
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3. You can be protected from illness if you wear gloves when handling
food. Raw foods, like chicken contains a lot of germs and bacteria that can
carry dangerous diseases and illnesses. Even once you have washed your hands multiple
times, some bacteria can still be left behind and settle under your nails.
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5. Wearing gloves can protect your nails and rings from
getting ruined. There
is nothing more frustrating than chipping your nail on the vegetable peeler. Not
to mention, that missing ring or piece of nail polish may have fallen into
whatever you are preparing.
A good pair of gloves
in the kitchen goes a long way to prevent germs and so much more. Once you find
the right pair for yourself, you’ll never go without them again! For a wide
range of gloves to choose from, visit L&A Safety or take a look at their
website today.
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