Providing staff with
the proper restaurant equipment and supplies is so important if you want to
ensure the well-being and safety of employees. More specifically, restaurants,
hotels and just about every other place of business requires some degree of PPE
(personal protective equipment) to reduce the risk of injury and keep workers
as protected as possible from potential hazards.
Common injuries
experienced by employees in commercial kitchens include burns, cuts and
sprains. For affordable, durable PPE browse through L&A Safety's catalogs or visit one of their branches in Milnerton, Vredenburg or Robertson.
Restaurant supplies
that can help safeguard staff from unnecessary injury are:
§ Dishwashing gloves
Help protect the workers hands from hot water, as well as from abrasive chemicals that may be used in soaps and sanitizers.
Help protect the workers hands from hot water, as well as from abrasive chemicals that may be used in soaps and sanitizers.
§ Cut-resistant gloves
Made from special, strong materials that help prevent skin from being accidentally
cut or sliced by a sharp knife.
§ Freezer gloves
Insulated gloves with good grip designed to shield hands from frostbite, which can be a potential problem when spending a lot of time in freezers or walk in refrigeration storage units.
Insulated gloves with good grip designed to shield hands from frostbite, which can be a potential problem when spending a lot of time in freezers or walk in refrigeration storage units.
Prevents burns and are
primarily used for placing and removing hot items from ovens, handling hot
plates or dealing with other hot food or restaurant equipment.
APRONS:
Not only does this PPE
keep a worker’s uniform clean, but it also provides an additional barrier
between the employee’s body and dangerous substances like hot grease and oil.
ANTI-SLIP SHOES:
The floors in a
kitchen are often slippery due to water and grease spills. Wearing safety
footwear helps provide employees with better grip, which assists in the
prevention of slipping and falling.
It is essential that
your staff is educated on the importance of using safety gear and the proper
methods to use it.